- Prep Time: 5 Minutes
- Cook Time: 10-20 Minutes
- Passive Time: 10 Minutes
- Char Crust Amazin' Cajun
- 1 1/2 lbs peeled, uncooked shrimp
- Orzo (optional)
- Fresh basil (optional)
Products Used in this Recipe
Food photography by Tina at Tasting with Tina.
Turn on the broiler, and put the rack close to heat.
Place shrimp in a bowl and thoroughly coat with Char Crust Amazin' Cajun dry rub.
Broil, 2 to 3 minutes per side. Serve over orzo or pasta. Garnish with fresh basil.